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Pumpkin-Swirl Brownies Recipe

Pumpkin-Swirl Brownies Recipe

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Ingredients:

Serving

8 tbsp unsalted butter
6 oz bittersweet chocolate
2 cups all-purpose flour
1 tsp baking powder
1/4 tsp cayenne pepper
1/2 tsp salt
1 3/4 cups sugar
4 large eggs
1 tbsp pure vanilla extract
1 1/4 cups canned pumpkin
1/4 cup vegetable oil
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 cup walnuts

Directions:

Preheat oven to 350 degrees. Butter a 9-inch square baking pan or dish. Line bottom of pan with parchment paper; butter lining.
Melt chocolate and butter in a heatproof bowl set over a pan of simmering water, stirring occasionally until smooth.
Whisk together flour, baking powder, cayenne, and salt in a large bowl; set aside. Put sugar, eggs, and vanilla in the bowl of an electric mixer fitted with the paddle attachment; beat until fluffy and well combined, 3 to 5 minutes. Beat in flour mixture.
Divide batter between two medium bowls (about 2 cups per bowl). Stir chocolate mixture into one bowl. In other bowl, stir in pumpkin, oil, cinnamon, and nutmeg. Transfer half of chocolate batter to prepared pan smoothing top with a rubber spatula. Top with half of pumpkin batter. Repeat to make one more chocolate layer and one more pumpkin layer. Work quickly so batters don't set.
With a small spatula or a table knife, gently swirl the two batters to create a marbled effect. Sprinkle with nuts.
Bake until set, 40 to 45 minutes. Let cool in pan on a wire rack. Cut into 16 squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	726.21 Kcal (3040 kJ)
Calories from fat	342.46 Kcal
		% Daily Value*
Total Fat	38.05g	59%
Cholesterol	169.53mg	57%
Sodium	267.61mg	11%
Potassium	343.36mg	7%
Total Carbs	88.93g	30%
Sugars	48.55g	194%
Dietary Fiber	4.36g	17%
Protein	12.58g	25%
Vitamin C	2.3mg	4%
Vitamin A	0.7mg	23%
Iron	2.3mg	13%
Calcium	109.6mg	11%

Amount Per 100 g
Calories	312.72 Kcal (1309 kJ)
Calories from fat	147.47 Kcal
		% Daily Value*
Total Fat	16.39g	59%
Cholesterol	73mg	57%
Sodium	115.24mg	11%
Potassium	147.86mg	7%
Total Carbs	38.29g	30%
Sugars	20.91g	194%
Dietary Fiber	1.88g	17%
Protein	5.42g	25%
Vitamin C	1mg	4%
Vitamin A	0.3mg	23%
Iron	1mg	13%
Calcium	47.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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