Pumpkin Spice Waffles Recipe

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Pumpkin Spice Waffles
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Ingredients:

Directions:

  1. Preheat waffle iron.
  2. Combine flour, sugar, cinnamon, baking powder, ginger, nutmeg and baking soda in a large bowl; mix well and set side.
  3. Whisk together eggs, milk, pumpkin purée and butter in another large bowl.
  4. Stir in flour mixture until a slightly lumpy batter forms.
  5. Spray waffle iron with cooking spray; add batter and cook until waffles are set and golden brown, about 2 minutes.
  6. Serve sprinkled with chopped pecans and drizzle with maple syrup.
  7. TIP: If you do not have a waffle iron, you can use the batter for pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.34 Kcal (1680 kJ)
Calories from fat 175.94 Kcal
% Daily Value*
Total Fat 19.55g 30%
Cholesterol 69.93mg 23%
Sodium 957.25mg 40%
Potassium 342.59mg 7%
Total Carbs 49.12g 16%
Sugars 9.04g 36%
Dietary Fiber 5.62g 22%
Protein 9.33g 19%
Vitamin C 0.4mg 1%
Iron 3.2mg 18%
Calcium 249.4mg 25%
Amount Per 100 g
Calories 241.24 Kcal (1010 kJ)
Calories from fat 105.75 Kcal
% Daily Value*
Total Fat 11.75g 30%
Cholesterol 42.03mg 23%
Sodium 575.39mg 40%
Potassium 205.92mg 7%
Total Carbs 29.53g 16%
Sugars 5.43g 36%
Dietary Fiber 3.38g 22%
Protein 5.61g 19%
Vitamin C 0.2mg 1%
Iron 1.9mg 18%
Calcium 149.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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