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Pumpkin Harvest Muffins Recipe

Pumpkin Harvest Muffins Recipe

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Ingredients:

Serving

5 tbsp unsalted butter, softened
3 cups flour
2 tbsp flour
3 1/2 tsp ground cinnamon, divided
2 cups sugar, divided
1/2 cup wheat germ
3/4 tsp salt
2 tsp baking soda
1/4 tsp ground nutmeg
1 tsp ground cloves
1/4 tsp ground allspice
16 oz pumpkin
3/4 cup vegetable oil
4 eggs, lightly beaten
2 cups unpeeled grated granny smith apples
1 cup raisins

Directions:

Preheat oven to 400.
Line 24 muffin cups with paper liners.
In small bowl, combine butter, 2 Tbls cinnamon, 1/2 c of the sugar and 2 Tbls of the flour.
Mix until crumbles form, set aside.
In large bowl, combine remaining flour, wheat germ, sugar, salt, baking soda, cinnamon, nutmeg, cloves and allspice In separate bowl, combine pumpkin, oil and eggs.
Whisk to blend.
Add wheat germ mixture and stir until blended.
Stir in apples and raisins.
Spoon batter into prepared muffin cups.
Sprinkle butter mixture over each muffin.
Bake 20-25 minutes or until tops are golden brown and toothpick inserted in center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1786.83 Kcal (7481 kJ)
Calories from fat	770.54 Kcal
		% Daily Value*
Total Fat	85.62g	132%
Cholesterol	201.84mg	67%
Sodium	3753.26mg	156%
Potassium	1287.69mg	27%
Total Carbs	243.04g	81%
Sugars	74.12g	296%
Dietary Fiber	22.46g	90%
Protein	26.47g	53%
Vitamin C	18.3mg	31%
Vitamin A	0.2mg	6%
Iron	11.7mg	65%
Calcium	452.1mg	45%

Amount Per 100 g
Calories	278.86 Kcal (1168 kJ)
Calories from fat	120.26 Kcal
		% Daily Value*
Total Fat	13.36g	132%
Cholesterol	31.5mg	67%
Sodium	585.75mg	156%
Potassium	200.96mg	27%
Total Carbs	37.93g	81%
Sugars	11.57g	296%
Dietary Fiber	3.5g	90%
Protein	4.13g	53%
Vitamin C	2.9mg	31%
Iron	1.8mg	65%
Calcium	70.6mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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