Directions:
- Prehet oven 350 degrees.
- Combine cake mix, water and 3 eggs in large mixing bowl, prepare according to package directions.
- Spoon into a greased 13 x 9 x 2 1/2 baking dish or pan.
- Set aside.
- Combine pumpkin mix with remaining eggs, mix well.
- Spread evenly over batter in pan. Pour boiling water over all.
- Don't stir.
- Bake 40 - 45 minutes or until knife inserted in center comes out clean.
- Can be served with whipped cream topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2993.16 Kcal (12532 kJ) | ||
| Calories from fat | 480.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.44g | 82% | |
|---|---|---|---|
| Cholesterol | 818.4mg | 273% | |
| Sodium | 4609.23mg | 192% | |
| Potassium | 1389.4mg | 30% | |
| Total Carbs | 582.76g | 194% | |
| Dietary Fiber | 48.44g | 194% | |
| Protein | 60.2g | 120% | |
| Vitamin C | 21.6mg | 36% | |
| Iron | 15mg | 84% | |
| Calcium | 1178.6mg | 118% | |
| Amount Per 100 g | |||
| Calories | 174.25 Kcal (730 kJ) | ||
| Calories from fat | 28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.11g | 82% | |
|---|---|---|---|
| Cholesterol | 47.64mg | 273% | |
| Sodium | 268.34mg | 192% | |
| Potassium | 80.89mg | 30% | |
| Total Carbs | 33.93g | 194% | |
| Dietary Fiber | 2.82g | 194% | |
| Protein | 3.5g | 120% | |
| Vitamin C | 1.3mg | 36% | |
| Iron | 0.9mg | 84% | |
| Calcium | 68.6mg | 118% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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