Directions:
- Mix flour, baking powder, baking soda, salt, cinnamon and nutmeg in medium bowl.
- Set aside.
- In large bowl beat pumpkin, eggs, brown sugar and oil at medium speed for 3 minutes.
- Add dry ingredients.
- Stir in 1 cup walnuts and 1 cup morsels.
- Spoon about 1/2 cup batter into 24 greased or paper-lined muffin cups.
- Combine remaining walnuts and morsels in small bowl.
- Top each muffin with about 1 tablespoon of nut and morsel mix.
- Bake in preheated 350 degree oven for 20 to 25 minutes or until a wooden pick inserted in center comes out clean.
- Remove to wire rick and cool completely.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 574.65 Kcal (2406 kJ) | ||
| Calories from fat | 320.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.58g | 55% | |
|---|---|---|---|
| Cholesterol | 104.83mg | 35% | |
| Sodium | 421.56mg | 18% | |
| Potassium | 437.01mg | 9% | |
| Total Carbs | 51.21g | 17% | |
| Sugars | 9.96g | 40% | |
| Dietary Fiber | 4.79g | 19% | |
| Protein | 17g | 34% | |
| Vitamin C | 4.1mg | 7% | |
| Vitamin A | 3.1mg | 102% | |
| Iron | 2.4mg | 14% | |
| Calcium | 184.2mg | 18% | |
| Amount Per 100 g | |||
| Calories | 339.65 Kcal (1422 kJ) | ||
| Calories from fat | 189.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.03g | 55% | |
|---|---|---|---|
| Cholesterol | 61.96mg | 35% | |
| Sodium | 249.17mg | 18% | |
| Potassium | 258.3mg | 9% | |
| Total Carbs | 30.27g | 17% | |
| Sugars | 5.89g | 40% | |
| Dietary Fiber | 2.83g | 19% | |
| Protein | 10.05g | 34% | |
| Vitamin C | 2.4mg | 7% | |
| Vitamin A | 1.8mg | 102% | |
| Iron | 1.4mg | 14% | |
| Calcium | 108.8mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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