Pumpkin Butter (Crock Pot) Recipe

Posted by
Rate It!
Pumpkin Butter (Crock Pot)
Add your photo!
Ingredients
7
Count
Nutrition
516
Calories
Total time
245
Minutes
Comments Print recipe

Ingredients:

  • 4 cups sugar
  • 1 1/2 tsp cinnamon
  • 1/2 tsp ground cloves
  • 1/4 tsp ground nutmeg
  • 4 lemons , juice of

Directions:

  1. Squeeze the lemons and add their juice to the pumpkin and spices.
  2. Cook the mixture either in a crock pot on low or in a 300° F oven until it becomes thick and smooth.
  3. Put the golden pumpkin butter in sterilized, very hot, pint or half pint jars, and seal.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.54 Kcal (2158 kJ)
Calories from fat 0.58 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 3.74mg 0%
Potassium 89.2mg 2%
Total Carbs 130.9g 44%
Sugars 119.41g 478%
Dietary Fiber 2.3g 9%
Protein 0.64g 1%
Vitamin C 35.5mg 59%
Iron 0.7mg 4%
Calcium 50mg 5%
Amount Per 100 g
Calories 78.97 Kcal (331 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.57mg 0%
Potassium 13.66mg 2%
Total Carbs 20.05g 44%
Sugars 18.29g 478%
Dietary Fiber 0.35g 9%
Protein 0.1g 1%
Vitamin C 5.4mg 59%
Iron 0.1mg 4%
Calcium 7.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top