Pumpkin Bread V Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/2 tsp pumpkin pie spice
1/4 tsp baking soda
1/4 tsp ground cloves
1 cup packed brown sugar
1/3 cup butter flavored shortening
2 eggs
1 cup pumpkin puree
1/4 cup milk
1/2 cup raisins (optional)
1/4 cup chopped walnuts (optional)

Directions:

In a mixing bowl combine flour, baking powder, salt, pumpkin pie spice, baking soda, and cloves.
In a separate bowl, cream together shortening and brown sugar. Mix in eggs, pumpkin, and milk. Stir flour mixture into wet mixture until just combined. Fold in raisins and walnuts if desired. Pour into a greased and floured 9 x 5 inch loaf pan.
Bake at 350 degrees F (175 degrees ) for 50 to 55 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3073.03 Kcal (12866 kJ)
Calories from fat	979.26 Kcal
		% Daily Value*
Total Fat	108.81g	167%
Cholesterol	328.59mg	110%
Sodium	1727.89mg	72%
Potassium	2637.56mg	56%
Total Carbs	484.75g	162%
Sugars	216.78g	867%
Dietary Fiber	15.83g	63%
Protein	48.25g	97%
Vitamin C	7.3mg	12%
Iron	10.8mg	60%
Calcium	838.7mg	84%

Amount Per 100 g
Calories	288.73 Kcal (1209 kJ)
Calories from fat	92.01 Kcal
		% Daily Value*
Total Fat	10.22g	167%
Cholesterol	30.87mg	110%
Sodium	162.35mg	72%
Potassium	247.81mg	56%
Total Carbs	45.55g	162%
Sugars	20.37g	867%
Dietary Fiber	1.49g	63%
Protein	4.53g	97%
Vitamin C	0.7mg	12%
Iron	1mg	60%
Calcium	78.8mg	84%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

69.7

Points
84

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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