Directions:
- Beat sugar and oil until well mixed.
- Add eggs and beat for 2 minutes.
- Add pumpkin and beat well.
- Add flour and spices.
- Add water and mix well.
- Pour into well greased pans and bake at 350F for 1 hour.
- Cool in pans for about 20 minutes Recipe makes 2 large loaf pans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.13 Kcal (909 kJ) | ||
| Calories from fat | 90.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.04g | 15% | |
|---|---|---|---|
| Cholesterol | 27.28mg | 9% | |
| Sodium | 228.5mg | 10% | |
| Potassium | 67.51mg | 1% | |
| Total Carbs | 29.43g | 10% | |
| Sugars | 15.02g | 60% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 2.89g | 6% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 70.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 327.96 Kcal (1373 kJ) | ||
| Calories from fat | 136.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.16g | 15% | |
|---|---|---|---|
| Cholesterol | 41.2mg | 9% | |
| Sodium | 345.13mg | 10% | |
| Potassium | 101.96mg | 1% | |
| Total Carbs | 44.45g | 10% | |
| Sugars | 22.68g | 60% | |
| Dietary Fiber | 1.11g | 3% | |
| Protein | 4.36g | 6% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.8mg | 7% | |
| Calcium | 106.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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