Rubber Cookies Recipe

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Rubber Cookies
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Ingredients:

  • 1 cup sorghum molasses
  • 1 1/2 cups white sugar
  • 2 eggs
  • 1 tsp salt
  • 1/4 tsp ground cloves
  • 1/4 tsp ground nutmeg
  • 1/2 apple

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a Dutch oven or large saucepan over medium heat, heat sorghum, stirring constantly. Stir in baking soda and remove from heat. Stir in the sugar and eggs; mix well. Combine the salt, cinnamon, allspice, cloves and nutmeg; mix into the sorghum mixture. Gradually stir in the flour until dough is stiff enough to roll out. The amount of flour may be adjusted.
  3. On a lightly floured surface, roll the dough out to 1/4 inch thickness. Cut into desired shapes using cookie cutters. I like to cut them into squares with a pizza cutter. Place cookies 1 inch apart onto the prepared cookie sheets.
  4. Bake for 10 to 12 minutes in the preheated oven, until cookies are firm but not crisp. Remove from baking sheets immediately or they will stick. Cool on wire racks. When cool, place into an airtight container with the 1/2 apple for about a week, or until they are soft enough to bend. Frost with confectioners' sugar frosting if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.98 Kcal (2830 kJ)
Calories from fat 31.65 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 81.84mg 27%
Sodium 931.06mg 39%
Potassium 194mg 4%
Total Carbs 144.08g 48%
Sugars 46.43g 186%
Dietary Fiber 4.6g 18%
Protein 15.4g 31%
Vitamin C 1.2mg 2%
Iron 1.8mg 10%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 309.65 Kcal (1296 kJ)
Calories from fat 14.5 Kcal
% Daily Value*
Total Fat 1.61g 5%
Cholesterol 37.49mg 27%
Sodium 426.49mg 39%
Potassium 88.86mg 4%
Total Carbs 66g 48%
Sugars 21.27g 186%
Dietary Fiber 2.11g 18%
Protein 7.05g 31%
Vitamin C 0.6mg 2%
Iron 0.8mg 10%
Calcium 18.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 18
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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