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Pumpkin Bars With Cream Cheese Frosting Recipe

Pumpkin Bars With Cream Cheese Frosting Recipe

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Ingredients:

Serving

2 cups bisquick
1 cup sugar
1/2 cup oil
1 (16 oz) can solid pack pumpkin
4 eggs, beaten
2 tsp cinnamon (2 tsp plus pampered chef, recipezaar has a mock pampered chef plus recipe)
4 oz cream cheese, softened
1/3 cup butter, softened
1 tbsp milk
1 tsp pure vanilla extract
2 cups powdered sugar

Directions:

Preheat oven to 350°F.
Beat, oil, pumpkin, eggs and cinnamon mixture on medium speed for 1 minute.
Stir in Bisquick and continue mixing at medium speed until smooth.
Pour batter into a jelly roll pan or bar pan or 13 x 9 pan and bake for 23-26 minutes.
Let cool completely before frosting.
While bars are baking, mix together the cream cheese, butter, milk and vanilla together until well blended.
Slowly add powdered sugar until well blended.
Store in the refrigerator until you are ready to frost your pumpkin bars.
Let sit out at room temperature for 10 minutes before frosting.
Can also be used to make pumpkin muffins/cupcakes with cream cheese frosting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	642.25 Kcal (2689 kJ)
Calories from fat	325.73 Kcal
		% Daily Value*
Total Fat	36.19g	56%
Cholesterol	62.72mg	21%
Sodium	669.47mg	28%
Potassium	1038.42mg	22%
Total Carbs	74.2g	25%
Sugars	43.53g	174%
Dietary Fiber	0.6g	2%
Protein	7.45g	15%
Vitamin C	0.2mg	0%
Iron	0.7mg	4%
Calcium	66.3mg	7%

Amount Per 100 g
Calories	406.68 Kcal (1703 kJ)
Calories from fat	206.25 Kcal
		% Daily Value*
Total Fat	22.92g	56%
Cholesterol	39.72mg	21%
Sodium	423.91mg	28%
Potassium	657.53mg	22%
Total Carbs	46.98g	25%
Sugars	27.57g	174%
Dietary Fiber	0.38g	2%
Protein	4.72g	15%
Vitamin C	0.1mg	0%
Iron	0.4mg	4%
Calcium	42mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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