Best Cream Cheese Frosting Recipe

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Best Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat cream cheese, softened butter and vanilla with mixer on low speed till blended.
  2. Add powdered sugar, one cup at a time till blended.
  3. Mix on medium speed for 4 minutes -
  4. Enough frosting for 13x9 pan or to frost and fill 9 layer cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 553.2 Kcal (2316 kJ)
Calories from fat 261.4 Kcal
% Daily Value*
Total Fat 29.04g 45%
Cholesterol 15.49mg 5%
Sodium 609.97mg 25%
Potassium 1245.68mg 27%
Total Carbs 69.05g 23%
Sugars 44g 176%
Protein 5.8g 12%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 475.27 Kcal (1990 kJ)
Calories from fat 224.57 Kcal
% Daily Value*
Total Fat 24.95g 45%
Cholesterol 13.31mg 5%
Sodium 524.04mg 25%
Potassium 1070.2mg 27%
Total Carbs 59.32g 23%
Sugars 37.8g 176%
Protein 4.99g 12%
Calcium 41.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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