Directions:
- Beat together eggs, sugar, oil, and pumpkin. Sift together flour, baking powder, cinnamon, salt, and baking soda. Add sifted mixutre and blend with pumpkin mixture. Spread batter into ungreased 15 x 10x 1 pan. Bake at 350 degrees for 25 minutes. Cool and frost with cream cheese frosting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4934.02 Kcal (20658 kJ) | ||
| Calories from fat | 2674.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 297.17g | 457% | |
|---|---|---|---|
| Cholesterol | 654.72mg | 218% | |
| Sodium | 10521.93mg | 438% | |
| Potassium | 2655.35mg | 56% | |
| Total Carbs | 525.43g | 175% | |
| Sugars | 203.46g | 814% | |
| Dietary Fiber | 38.4g | 154% | |
| Protein | 63.26g | 127% | |
| Vitamin C | 21.1mg | 35% | |
| Iron | 26mg | 144% | |
| Calcium | 1520.9mg | 152% | |
| Amount Per 100 g | |||
| Calories | 372.27 Kcal (1559 kJ) | ||
| Calories from fat | 201.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.42g | 457% | |
|---|---|---|---|
| Cholesterol | 49.4mg | 218% | |
| Sodium | 793.87mg | 438% | |
| Potassium | 200.34mg | 56% | |
| Total Carbs | 39.64g | 175% | |
| Sugars | 15.35g | 814% | |
| Dietary Fiber | 2.9g | 154% | |
| Protein | 4.77g | 127% | |
| Vitamin C | 1.6mg | 35% | |
| Iron | 2mg | 144% | |
| Calcium | 114.8mg | 152% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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