Pull Apart Dinner Bread Recipe

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Pull Apart Dinner Bread
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Ingredients:

  • 2 cups really warm water
  • 1/2 cup sugar
  • 1 tbsp salt
  • 1 tbsp yeast
  • 3 cups flour
  • 4 tbsp oil
  • 3 cups flour

Directions:

  1. Mix two cups really warm water, sugar, salt and yeast and let stand until bubbly.
  2. Add beaten eggs and 3 cups flour, and stir. DO NOT BEAT.
  3. Add vegetable oil and 3 more cups flour. It will be sticky.
  4. Cover and let rise until double.
  5. Roll out on surface.
  6. Cut in circles with biscuit cutter (jar lid or glass).
  7. Melt margarine in bundt or angel food cake pan. Put circles standing up like a pinwheel.
  8. Let rise to top of pan.
  9. Bake 350 for 30-40 minute.
  10. Turn upside down on plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.04 Kcal (2056 kJ)
Calories from fat 203.92 Kcal
% Daily Value*
Total Fat 22.66g 35%
Cholesterol 38.09mg 13%
Sodium 1844.33mg 77%
Potassium 152.66mg 3%
Total Carbs 63.92g 21%
Sugars 3.94g 16%
Dietary Fiber 6.71g 27%
Protein 8.7g 17%
Vitamin A 0.1mg 3%
Iron 4mg 22%
Calcium 183.2mg 18%
Amount Per 100 g
Calories 415.78 Kcal (1741 kJ)
Calories from fat 172.66 Kcal
% Daily Value*
Total Fat 19.18g 35%
Cholesterol 32.25mg 13%
Sodium 1561.66mg 77%
Potassium 129.26mg 3%
Total Carbs 54.12g 21%
Sugars 3.34g 16%
Dietary Fiber 5.68g 27%
Protein 7.36g 17%
Vitamin A 0.1mg 3%
Iron 3.3mg 22%
Calcium 155.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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