Directions:
- Preheat oven 350 degrees F.
- Combine biscuit mix, pudding mix, oil and egg well.
- Shape into small bals about the size of a walnut and place 1 1/2 inches apart on prepared cookie sheets.
- If mix seems to dry to shape, add water by the teaspoonful; you just want it to hold together for easy shaping.
- Bake in center of oven for 10-12 mins til firm to touch.
- Remove to wire racks to cool.
- Dust with sugar if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 580.39 Kcal (2430 kJ) | ||
| Calories from fat | 329.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.64g | 56% | |
|---|---|---|---|
| Cholesterol | 93.9mg | 31% | |
| Sodium | 798.66mg | 33% | |
| Potassium | 109.28mg | 2% | |
| Total Carbs | 56.87g | 19% | |
| Sugars | 19.9g | 80% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 6.85g | 14% | |
| Iron | 1.9mg | 10% | |
| Calcium | 94.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 459.81 Kcal (1925 kJ) | ||
| Calories from fat | 261.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.03g | 56% | |
|---|---|---|---|
| Cholesterol | 74.39mg | 31% | |
| Sodium | 632.73mg | 33% | |
| Potassium | 86.58mg | 2% | |
| Total Carbs | 45.05g | 19% | |
| Sugars | 15.77g | 80% | |
| Dietary Fiber | 0.71g | 4% | |
| Protein | 5.43g | 14% | |
| Iron | 1.5mg | 10% | |
| Calcium | 75.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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