Prunes in Bacon Recipe

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Prunes in Bacon
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Ingredients
3
Count
Nutrition
308
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (1 lb) package bacon, thin sliced
  • prune , about 24

Directions:

  1. Cut all slices of bacon in half, wrap each piece around a prune and fixate it with a toothpick. Place on a cookie sheet with a rim (or a 9x13 pan) and bake for 30 min at 375°F.
  2. After baking place them on a plate with a paper towel to get rid of some of the fat.
  3. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.62 Kcal (1288 kJ)
Calories from fat 265.3 Kcal
% Daily Value*
Total Fat 29.48g 45%
Sodium 355.24mg 15%
Potassium 382.45mg 8%
Total Carbs 0.76g 0%
Sugars 0.76g 3%
Protein 9.83g 20%
Calcium 3mg 0%
Amount Per 100 g
Calories 407 Kcal (1704 kJ)
Calories from fat 351 Kcal
% Daily Value*
Total Fat 39g 45%
Sodium 470mg 15%
Potassium 506mg 8%
Total Carbs 1g 0%
Sugars 1g 3%
Protein 13g 20%
Calcium 4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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