Directions:
- In a large bowl, cream the white sugar and shortening until light and fluffy. Beat the eggs, and add to the sugar mixture. Add the prunes.
- In another bowl, sift the flour, soda, baking powder, 1 teaspoon cinnamon, nutmeg, and salt. Add these dry ingredients alternately with the buttermilk to the sugar mixture.
- Pour the batter into 2 greased and floured 9 inch layer pans. Bake at 375 degrees F (190 degrees C) for about 30 minutes. Cool.
- To Make the Mocha Icing: Begin by creaming the butter. Blend in the egg yolk. Sift the confectioners' sugar, cocoa, and 1 teaspoon cinnamon together. Add this sugar mixture alternately with the hot coffee to the creamed butter. Frost the cooled cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3877.87 Kcal (16236 kJ) | ||
| Calories from fat | 884.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 98.27g | 151% | |
|---|---|---|---|
| Cholesterol | 350.59mg | 117% | |
| Sodium | 1515.47mg | 63% | |
| Potassium | 3196.41mg | 68% | |
| Total Carbs | 739.9g | 247% | |
| Sugars | 554.79g | 2219% | |
| Dietary Fiber | 15.38g | 62% | |
| Protein | 31.92g | 64% | |
| Vitamin C | 11.6mg | 19% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 12.2mg | 68% | |
| Calcium | 439.1mg | 44% | |
| Amount Per 100 g | |||
| Calories | 332.82 Kcal (1393 kJ) | ||
| Calories from fat | 75.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.43g | 151% | |
|---|---|---|---|
| Cholesterol | 30.09mg | 117% | |
| Sodium | 130.07mg | 63% | |
| Potassium | 274.33mg | 68% | |
| Total Carbs | 63.5g | 247% | |
| Sugars | 47.62g | 2219% | |
| Dietary Fiber | 1.32g | 62% | |
| Protein | 2.74g | 64% | |
| Vitamin C | 1mg | 19% | |
| Iron | 1mg | 68% | |
| Calcium | 37.7mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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