Directions:
- Preheat oven to 400°.
- Loosen skin from breast by inserting fingers, gently pushing between skin and meat. Combine herbes de Provence, 3/4 teaspoon salt, 1/2 teaspoon pepper, and minced garlic in a small bowl. Rub seasoning mixture under loosened skin. Rub turkey with olive oil. Place 12 garlic cloves in a roasting pan; place turkey on cloves. Bake at 400° for 1 hour and 15 minutes or until a thermometer registers 165°. Let stand for 15 minutes. Discard turkey skin. Squeeze cloves to extract garlic pulp. Discard skins. Set aside.
- Place a zip-top plastic bag inside a 2-cup glass measure. Pour drippings from pan into bag; let stand 10 minutes (fat will rise to the top). Seal bag; carefully snip off 1 bottom corner. Drain drippings into a bowl, stopping before fat layer reaches opening; discard fat.
- Place roasting pan over 2 burners on medium heat. Add pan drippings, Roasted Turkey Stock, white wine, and reserved garlic, scraping pan to loosen brown bits. Cook 10 minutes or until reduced to 1 1/2 cups. Stir in 1/8 teaspoon salt and 1/8 teaspoon pepper. Serve with turkey.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.06 Kcal (1641 kJ) | ||
| Calories from fat | 191.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.32g | 33% | |
|---|---|---|---|
| Cholesterol | 28.34mg | 9% | |
| Sodium | 783.89mg | 33% | |
| Potassium | 343.52mg | 7% | |
| Total Carbs | 10.46g | 3% | |
| Sugars | 4.22g | 17% | |
| Dietary Fiber | 1.03g | 4% | |
| Protein | 35.28g | 71% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 443.96 Kcal (1859 kJ) | ||
| Calories from fat | 217.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.14g | 33% | |
|---|---|---|---|
| Cholesterol | 32.1mg | 9% | |
| Sodium | 887.66mg | 33% | |
| Potassium | 388.99mg | 7% | |
| Total Carbs | 11.84g | 3% | |
| Sugars | 4.77g | 17% | |
| Dietary Fiber | 1.16g | 4% | |
| Protein | 39.95g | 71% | |
| Vitamin C | 3mg | 4% | |
| Iron | 0.8mg | 4% | |
| Calcium | 35.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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