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Prosciutto-Wrapped Pork With Sweet Potatoes and Pears Recipe

Prosciutto-Wrapped Pork With Sweet Potatoes and Pears Recipe

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Prosciutto-Wrapped Pork With Sweet Potatoes and Pears

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Ingredients:

Serving

2 medium sweet potatoes, peeled and cut lengthwise into wedges (about 1 lb)
2 bartlett pears, cut into wedges
2 tbsp olive oil
8 sprigs fresh thyme
kosher salt & freshly ground black pepper
1 piece pork tenderloin (1 1/4 lb)
1/4 lb prosciutto
1 tbsp honey

Directions:

Heat oven to 425º F. On a large rimmed baking sheet, toss the sweet potatoes, pears, oil, thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Roast for 15 minutes.
Meanwhile, wrap the pork in the prosciutto, slightly overlapping the slices to cover the pork completely.
Push the vegetables to the edges of the baking sheet, place the pork in the center, and drizzle the pork with the honey. Roast until the pork is cooked through and the sweet potatoes and pears are tender, 20 to 25 minutes. Let the pork rest for at least 5 minutes before slicing. Serve with the sweet potatoes and pears.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.84 Kcal (1846 kJ)
Calories from fat	108.92 Kcal
		% Daily Value*
Total Fat	12.1g	19%
Cholesterol	111.96mg	37%
Sodium	902.43mg	38%
Potassium	1184.2mg	25%
Total Carbs	40.26g	13%
Sugars	17.69g	71%
Dietary Fiber	6.06g	24%
Protein	39.96g	80%
Vitamin C	5.9mg	10%
Vitamin A	1.1mg	38%
Iron	2.6mg	14%
Calcium	52.2mg	5%

Amount Per 100 g
Calories	114.75 Kcal (480 kJ)
Calories from fat	28.35 Kcal
		% Daily Value*
Total Fat	3.15g	19%
Cholesterol	29.14mg	37%
Sodium	234.89mg	38%
Potassium	308.23mg	25%
Total Carbs	10.48g	13%
Sugars	4.6g	71%
Dietary Fiber	1.58g	24%
Protein	10.4g	80%
Vitamin C	1.5mg	10%
Vitamin A	0.3mg	38%
Iron	0.7mg	14%
Calcium	13.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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