Prosciutto Stuffed Chicken Breast Recipe

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Prosciutto Stuffed Chicken Breast
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Ingredients:

Directions:

  1. Preheat oven to 340.
  2. Pound chicken until thin. Season with salt and pepper.
  3. Heat oil in small saucepan over medium heat. Add prosciutto, minced garlic and onions, saute until onions are soft.
  4. In a bowl, add cheeses with prosciutto mixture.
  5. Place a portion of the cheese/prosciutto mixture onto each chicken breast and roll tightly.
  6. Secure with toothpicks.
  7. Roll in breadcrumbs.
  8. Heat oil in saute pan and sear chicken on all sides.
  9. Bake for approximately 30 minutes or until chicken is no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.28 Kcal (1349 kJ)
Calories from fat 105.67 Kcal
% Daily Value*
Total Fat 11.74g 18%
Cholesterol 156.61mg 52%
Sodium 954.95mg 40%
Potassium 694.34mg 15%
Total Carbs 0.71g 0%
Sugars 0.28g 1%
Dietary Fiber 0.28g 1%
Protein 55.25g 111%
Iron 0.1mg 1%
Calcium 247mg 25%
Amount Per 100 g
Calories 121.96 Kcal (511 kJ)
Calories from fat 39.99 Kcal
% Daily Value*
Total Fat 4.44g 18%
Cholesterol 59.27mg 52%
Sodium 361.38mg 40%
Potassium 262.76mg 15%
Total Carbs 0.27g 0%
Sugars 0.11g 1%
Dietary Fiber 0.11g 1%
Protein 20.91g 111%
Iron 0.1mg 1%
Calcium 93.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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