Pretzel Jello Recipe

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Pretzel Jello
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Ingredients:

Directions:

  1. In a 9x13 pan
  2. 2 cups of pretzels - crushed
  3. 1/2 cup butter- melted
  4. 1/2 cup sugar
  5. Spread until even, and bake at 350 for 15 min.
  6. Cool for about 30 min
  7. Beat in mixer
  8. 1 cup milk
  9. 1 small pkg of cream cheese jello pie filling - instant
  10. 1/2 brick of cream cheese.
  11. 1/4 cup sugar
  12. Beat until smooth.
  13. Fold in 1 small tub of cool whip
  14. Spread over pretzels...slowly...
  15. Cool in fridge for 30 min
  16. Prepare jello as directed. only leave out 1/2 cup of the cold water.
  17. Add 2 cups of frozen fruit - I like rasberries...but Costco has a frozen fruit medley that has blueberries, rasberries and marionberries..it's delicious!
  18. Carefully pour over jello mixture.
  19. Cool for 2 hours or until set.
  20. It's a perfect sweet and salty treat!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.46 Kcal (1564 kJ)
Calories from fat 195.5 Kcal
% Daily Value*
Total Fat 21.72g 33%
Cholesterol 44.03mg 15%
Sodium 368.13mg 15%
Potassium 88.14mg 2%
Total Carbs 39.87g 13%
Sugars 6.15g 25%
Dietary Fiber 1.97g 8%
Protein 7.02g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 50mg 5%
Amount Per 100 g
Calories 290.27 Kcal (1215 kJ)
Calories from fat 151.95 Kcal
% Daily Value*
Total Fat 16.88g 33%
Cholesterol 34.23mg 15%
Sodium 286.13mg 15%
Potassium 68.51mg 2%
Total Carbs 30.99g 13%
Sugars 4.78g 25%
Dietary Fiber 1.53g 8%
Protein 5.46g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.2mg 9%
Calcium 38.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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