Presto Stromboli Recipe

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Presto Stromboli
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Grease cookie sheet. On lightly floured surface, unroll pizza crust dough. Gently stretch into 12- by 10 -inch rectangle.
  2. Arrange salami or pepperoni and cheese over pizza to within 2 inches of edges. Starting at a long edge, roll up loosely. Pinch to seal seam. Press ends with fork; turn under. Place, seam -side down, on prepared cookie sheet. With a sharp knife, cut 3 diagonal slits in top of stromboli for steam to escape.
  3. Bake 25 minutes or until stromboli is lightly browned. Let stand 5 minutes. Cut into 1-inch slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 86.54 Kcal (362 kJ)
Calories from fat 51.03 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 17.51mg 6%
Sodium 218.86mg 9%
Potassium 63.36mg 1%
Total Carbs 3.33g 1%
Sugars 0.14g 1%
Dietary Fiber 0.07g 0%
Protein 5.32g 11%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 305.25 Kcal (1278 kJ)
Calories from fat 180 Kcal
% Daily Value*
Total Fat 20g 9%
Cholesterol 61.75mg 6%
Sodium 772mg 9%
Potassium 223.5mg 1%
Total Carbs 11.75g 1%
Sugars 0.5g 1%
Dietary Fiber 0.25g 0%
Protein 18.75g 11%
Vitamin C 0.3mg 0%
Iron 1.5mg 2%
Calcium 193mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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