Prawn and Corn Fritters Recipe

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Ingredients:

Serving

1 cup small size soft skin prawns , discard head tail and clean
3 cups all-purpose flour
2 tbsp sugar
1 tsp salt
1/2 tsp bicarbonate of soda
1 cup bean sprouts
1/2 cup leek, cut into 2 cm
1 onion , thinly slice
1 red chili pepper , thinly slice
1/2 cup corn kernel
1 cup water (or more )
oil (for frying )

Directions:

Combine all ingredients and a cup of warm water.
Mix thoroughly with a spoon until all ingredients are really combine (about 1 minute).
If the mixture is too thick add more water.
The mixture should be thick enough in order to spoon it into hot oil for deep frying.
Deep fry until golden brown.
Best serve hot with chilli sauce, satay sauce or ketchup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	201.39 Kcal (843 kJ)
Calories from fat	5.01 Kcal
		% Daily Value*
Total Fat	0.56g	1%
Sodium	375.2mg	16%
Potassium	129.01mg	3%
Total Carbs	42.41g	14%
Sugars	3.44g	14%
Dietary Fiber	2.25g	9%
Protein	5.7g	11%
Vitamin C	10.8mg	18%
Iron	0.8mg	4%
Calcium	17.5mg	2%

Amount Per 100 g
Calories	171.69 Kcal (719 kJ)
Calories from fat	4.27 Kcal
		% Daily Value*
Total Fat	0.47g	1%
Sodium	319.86mg	16%
Potassium	109.98mg	3%
Total Carbs	36.15g	14%
Sugars	2.93g	14%
Dietary Fiber	1.92g	9%
Protein	4.86g	11%
Vitamin C	9.2mg	18%
Iron	0.7mg	4%
Calcium	14.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.6

Points
5

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

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