Ingredients:
- 1 whole chicken, cut in pieces
- 1 cup verjus (to make the verjus, 3 bunches green grapes, firm and not quite ripe)
Directions:
- First, make verjus:.
- Pull the grapes away from their stems, then press them, extracting as much of the juice as possible. Filter this juice through muslin, a jelly bag, or use coffee filter paper. Bottle this and sterilize it, or freeze some in ice cube trays. Or use it up within the next few days.
- Brown the chicken cut in pieces for a good ten minutes.
- Add the chopped garlic and cook briefly.
- Pour in a large glass of verjus, and some chicken stock made with 1/2 cube 1/2 cup of hot water.
- Add the chopped parsley.
- Cook over low heat for 20 minutes, partially covered until towards the end, when you take the cover off.
- Use more verjus, if you want. It is a pleasant, fruity taste with a tart, vinegary quality.
- Serve with mashed potatoes or Sarlat Potatoes, Sarlat Potatoes - Pommes De Terre Sarladaises, fresh green beans, or other summer fare.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.82 Kcal (1703 kJ) | ||
| Calories from fat | 267.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.74g | 46% | |
|---|---|---|---|
| Cholesterol | 156.94mg | 52% | |
| Sodium | 203.42mg | 8% | |
| Potassium | 349.07mg | 7% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 31.61g | 63% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 1.9mg | 11% | |
| Calcium | 28mg | 3% | |
| Amount Per 100 g | |||
| Calories | 201.58 Kcal (844 kJ) | ||
| Calories from fat | 132.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.73g | 46% | |
|---|---|---|---|
| Cholesterol | 77.77mg | 52% | |
| Sodium | 100.79mg | 8% | |
| Potassium | 172.96mg | 7% | |
| Total Carbs | 0.41g | 0% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 15.66g | 63% | |
| Vitamin C | 4.2mg | 14% | |
| Iron | 0.9mg | 11% | |
| Calcium | 13.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Couscous Salad
Garlic cloves, minced, Margarine, Water and 12 more.. -
Ancho Chile Paste
Garlic cloves, unpeeled, Ancho chilies (about 3 oz) and 3 more.. -
Slow Roast Tomatoes
Tomatoes, halved, Garlic cloves, finely sliced, Honey and 4 more.. -
Makloubeh
Eggplant and 11 more.. -
Greek Chicken and Potatoes
Boneless skinless chicken breasts, cut in 3/4 inch cubes and 8 more.. -
Spaghetti Fest
Kielbasa, Butter, Cabbage, Red pepper, Zucchini, Onion and 7 more.. -
Barley Pilaf with Sauteed Mushrooms
Dried porcini mushrooms (about 1/2 oz), Boiling water and 12 more.. -
Belly of Pork With Garlic, Lemon and Thyme
Pork belly , piece, Garlic cloves, peeled and bruised and 11 more.. -
Black Bean Soup II
Black beans, rinsed and drained, Onion, chopped and 7 more.. -
Mixed Greens with Tomato-Ginger Dressing
Ripe tomato, peeled,halved,seeded and chopped and 9 more.. -
Papou's Fasoverakia (Green Beans)
Fresh or frozen green beans, -not frenched or cut up and 8 more.. -
Italian Chicken and Dumplings
Gnocchi (italian dumplings) and 11 more.. -
Mushroom Rice
Olive oil, Garlic cloves, diced, Mushrooms, diced and 4 more.. -
Special Tomato Sauce
Olive oil, Garlic, minced, Crushed tomatoes, Basil, Sugar and 2 more.. -
Chicken-Andouille Gumbo
Water, Chicken, cut up, Bay leaves, Parsley sprigs and 16 more..
Also Try
-
Poulet Au Lait De Coco (Chicken With Coconut Milk)
Butter, Chicken (cubed ), Onion (chopped ) and 8 more.. -
-
Poulet Au Cidre (Chicken in Cider and Calvados)
Frying chicken, cut into 8 pieces (split breast and disca... and 10 more.. -
Poulet Au Fromage Boursin (Chicken W/ Boursin Cheese)
Olive oil, Boneless chicken breasts, Shallot, finely diced and 6 more.. -
-
Chicken Fried Chicken With Milk Gravy
Boneless skinless chicken breast halves, Salt and pepper and 8 more.. -
Chicken Fried Chicken With Country Gravy
Chicken breast, pounded thin, Flour (for dredging), Eggs and 8 more.. -
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
