Potsticker Dumplings Recipe

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Potsticker Dumplings
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Ingredients:

Directions:

  1. MIX pork, cabbage, onions, egg and 2 tablespoons each of the dressing and soy sauce until well blended. Spoon evenly onto won ton wrappers, adding about 1 teaspoons of the pork mixture to each wrapper. Moisten edge of each wrapper with water; fold in half to form a half-moon, pressing edges together to seal. If desired, edges can be pleated with five or six folds.
  2. HEAT 2 teaspoons of the oil in large nonstick skillet on medium-high heat. Add 10 dumplings; cook 1 to 1-1/2 minute or until bottoms are golden brown. Gradually add 1/4 cup of the water; cover. Reduce heat to medium-low; cook 2 to 2-1/2 minute or until filling is cooked through and water has evaporated. Remove dumplings to serving plate; wipe skillet dry. Repeat with remaining dumplings.
  3. COMBINE remaining 2 tablespoons dressing, remaining 2 tablespoons soy sauce and remaining 1 tablespoons water. Serve as a dipping sauce with the dumplings.
  4. Kraft Kitchens TipsCooking Know-How: If round won ton wrappers are unavailable, use square won ton wrappers. Fill as directed, folding in half to form a triangle and omitting the pleating step.
  5. How to Prevent Won Ton Wrappes From Drying OutKeep won ton wrappers covered with plastic wrap until ready to use.
  6. Substitute savoy cabbage for the napa cabbage.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.03 Kcal (1172 kJ)
Calories from fat 243.2 Kcal
% Daily Value*
Total Fat 27.02g 42%
Cholesterol 41.06mg 14%
Sodium 440.25mg 18%
Potassium 160.51mg 3%
Total Carbs 2.16g 1%
Sugars 0.22g 1%
Dietary Fiber 0.15g 1%
Protein 4.93g 10%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 113.06 Kcal (473 kJ)
Calories from fat 98.19 Kcal
% Daily Value*
Total Fat 10.91g 42%
Cholesterol 16.58mg 14%
Sodium 177.75mg 18%
Potassium 64.81mg 3%
Total Carbs 0.87g 1%
Sugars 0.09g 1%
Dietary Fiber 0.06g 1%
Protein 1.99g 10%
Vitamin C 0.3mg 1%
Iron 0.2mg 2%
Calcium 6.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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