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Potatoes Lyonnaise with Lemon and Chile Recipe

Potatoes Lyonnaise with Lemon and Chile Recipe

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Ingredients:

Serving

1 tbsp unsalted butter
1 tbsp extra-virgin olive oil
2 medium onions, thinly sliced
salt
2 baking potatoes (1 3/4 lb), peeled and sliced crosswise 1/2 inch thick
1/4 cup rendered duck , goose or pork fat or melted unsalted butter
1 large garlic clove, chopped
freshly ground black pepper
pinch of crushed red pepper
2 tsp fresh lemon juice
2 tbsp chopped parsley

Directions:

In a medium saucepan, melt the butter in the olive oil. Add the sliced onions and a large pinch of salt. Cover and cook over moderate heat, stirring occasionally, until the onions are very soft and golden, about 20 minutes.
Meanwhile, put the potato slices in a large saucepan of water, add a large pinch of salt and bring to a boil. Simmer over moderately high heat until the potatoes are just tender, about 5 minutes. Drain the potatoes and spread the slices in a single layer on a baking sheet; let cool to room temperature. Gently pat the potato slices dry.
In a large nonstick skillet, heat the duck fat. Add the potato slices and cook over moderately high heat until they are browned and crisp, about 6 minutes on each side. Add the chopped garlic and shake it in the skillet until just golden, about 30 seconds. Add the cooked onions and season them with salt and black pepper. Gently stir in the crushed red pepper and lemon juice. Transfer the potatoes and onions to a platter, sprinkle with the chopped parsley and serve right away.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.18 Kcal (1504 kJ)
Calories from fat	185.31 Kcal
		% Daily Value*
Total Fat	20.59g	32%
Cholesterol	22.62mg	8%
Sodium	3.88mg	0%
Potassium	97.47mg	2%
Total Carbs	41.21g	14%
Sugars	2.31g	9%
Dietary Fiber	5.14g	21%
Protein	4.66g	9%
Vitamin C	7.7mg	13%
Iron	0.1mg	1%
Calcium	81.1mg	8%

Amount Per 100 g
Calories	127.87 Kcal (535 kJ)
Calories from fat	65.97 Kcal
		% Daily Value*
Total Fat	7.33g	32%
Cholesterol	8.05mg	8%
Sodium	1.38mg	0%
Potassium	34.7mg	2%
Total Carbs	14.67g	14%
Sugars	0.82g	9%
Dietary Fiber	1.83g	21%
Protein	1.66g	9%
Vitamin C	2.7mg	13%
Calcium	28.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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