Potatoes Bravas Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 tbsp olive oil
1 (20 oz) package refrigerated prepared potatoes , wedges
1/2 tsp ground cumin
1/2 tsp crushed red pepper flakes
1 (14 1/2 oz) can diced tomatoes, drained
2 tsp lime juice
1/2 tsp coarse salt

Directions:

Heat olive oil in a large nonstick skillet over med-high heat.
Add prepared potato wedges cook for 5 minutes or until lightly browned, stirring occasionally.
Add cumin, red pepper and tomatoes, cook for 5 minutes, stirring frequently.
Stir in lime juice and salt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	48.42 Kcal (203 kJ)
Calories from fat	40.31 Kcal
		% Daily Value*
Total Fat	4.48g	7%
Sodium	294.59mg	12%
Potassium	58.89mg	1%
Total Carbs	2.19g	1%
Sugars	0.28g	1%
Dietary Fiber	0.25g	1%
Protein	0.26g	1%
Vitamin C	3mg	5%
Iron	0.2mg	1%
Calcium	5.1mg	1%

Amount Per 100 g
Calories	223.76 Kcal (937 kJ)
Calories from fat	186.29 Kcal
		% Daily Value*
Total Fat	20.7g	7%
Sodium	1361.36mg	12%
Potassium	272.15mg	1%
Total Carbs	10.1g	1%
Sugars	1.32g	1%
Dietary Fiber	1.15g	1%
Protein	1.22g	1%
Vitamin C	13.8mg	5%
Iron	1.1mg	1%
Calcium	23.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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