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Potato, Spinach and Goat Cheese Eggrolls With Sundried Tomato Recipe

Potato, Spinach and Goat Cheese Eggrolls With Sundried Tomato Recipe

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Potato, Spinach and Goat Cheese Eggrolls With Sundried Tomato

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Ingredients:

Serving

16 egg roll wraps
1 (20 oz) package simply potatoes shredded hash browns
3 cups fresh spinach
1 small red pepper, diced
1 lb bacon, cooked crispy and diced
3 green onions, diced
1/2 cup crumbled goat cheese
1 1/2 tbsp all purpose greek seasoning
1 tbsp salt
vegetable oil (for frying )
1/4 cup sun-dried tomato
1 tbsp garlic salt
1 tbsp horseradish
1/2 cup sour cream
1/3 cup mayonnaise
1 tbsp bacon drippings

Directions:

Cook bacon, reserve 1 Tbls dripppings for dip, use the rest of the drippings to saute potatoes for about 5 minutes. Put potatoes, drained of excess grease, into a bowl. Stir in spinach, red peepper, bacon, onions, goat cheese, Greek Seasoning and salt. Let that cool while you mix together the dip. In a food processor, put the dip ingredients in and pulse, about 2 minutes, until you get a nice creamy mixture. Refrigerate until your ready to use.
Heat oil to 350. While that is heating take out your wrappers. Take a wrapper, lightly wet the outer edges of wrapper with water so that the wrappers will stick together when rolled, and put 1/2 cup of potato mixture in it and roll according to the directions on the package. Put aside until all the eggrolls are filled. Fry eggrolls for approx 5 minutes or until golden brown. Let them drain and rest on a paper towel until all the eggrolls are cooked. Do not overcrowd eggrolls in the oil. I have a Fry Daddy and it usually fits 4 to 5 at a time. Serve cut on a diagonal with your dip.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.35 Kcal (2120 kJ)
Calories from fat	356.26 Kcal
		% Daily Value*
Total Fat	39.58g	61%
Cholesterol	106.56mg	36%
Sodium	3457mg	144%
Potassium	567.3mg	12%
Total Carbs	8.21g	3%
Sugars	2.48g	10%
Dietary Fiber	1.06g	4%
Protein	30.74g	61%
Vitamin C	22.8mg	38%
Iron	2.7mg	15%
Calcium	235.2mg	24%

Amount Per 100 g
Calories	288.08 Kcal (1206 kJ)
Calories from fat	202.69 Kcal
		% Daily Value*
Total Fat	22.52g	61%
Cholesterol	60.63mg	36%
Sodium	1966.83mg	144%
Potassium	322.76mg	12%
Total Carbs	4.67g	3%
Sugars	1.41g	10%
Dietary Fiber	0.6g	4%
Protein	17.49g	61%
Vitamin C	13mg	38%
Iron	1.5mg	15%
Calcium	133.8mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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