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Potato, Caramelized Onion, and Feta Pizza Recipe

Potato, Caramelized Onion, and Feta Pizza Recipe

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Potato, Caramelized Onion, and Feta Pizza

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Ingredients

Count

Nutrition

142

Calories

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Ingredients:

Serving

1/3 cup sun-dried tomatoes , packed without oil
1 cup boiling water
1 tbsp olive oil
3 cups thinly sliced vidalia or other sweet onion
1 (11-oz) package refrigerated french bread dough
1 tbsp cornmeal
2 cups thinly sliced small red potatoes
1 tbsp olive oil
2 tsp minced fresh or 1/2 tsp dried thyme
1 tsp minced fresh or 1/4 tsp dried rosemary
1/4 tsp black pepper
1/8 tsp salt
cooking spray
1/4 cup tomato puree
1/2 cup (2 oz) crumbled feta cheese

Directions:

Preheat oven to 425°.
Combine tomatoes and water; let stand, covered, 30 minutes. Drain tomatoes; coarsely chop.
Heat 1 tablespoon olive oil in a large nonstick skillet over medium-high heat. Add onion; sauté 5 minutes. Cook 15 minutes or until golden brown, stirring frequently.
Unroll the bread dough, and flatten into a 13-inch circle on a lightly floured surface. Place the dough on a 12-inch pizza pan sprinkled with cornmeal. Crimp edges of dough with fingers to form a rim. Pierce dough with a fork. Bake at 425° for 10 minutes, and set aside.
Combine potatoes and next 5 ingredients (potatoes through salt) in a bowl. Coat a jelly-roll pan with cooking spray; arrange potatoes in a single layer in prepared pan. Bake at 425° for 20 minutes or until potatoes are lightly browned, stirring once.
Spread the tomato purée over crust. Top with potatoes, caramelized onions, and sun-dried tomatoes; sprinkle with cheese. Bake at 425° for 15 minutes or until crust is browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	141.7 Kcal (593 kJ)
Calories from fat	89.83 Kcal
		% Daily Value*
Total Fat	9.98g	15%
Cholesterol	1.68mg	1%
Sodium	310.21mg	13%
Potassium	291.83mg	6%
Total Carbs	13.28g	4%
Sugars	4.48g	18%
Dietary Fiber	1.48g	6%
Protein	1.82g	4%
Vitamin C	5.3mg	9%
Iron	1mg	5%
Calcium	28.2mg	3%

Amount Per 100 g
Calories	80.6 Kcal (337 kJ)
Calories from fat	51.09 Kcal
		% Daily Value*
Total Fat	5.68g	15%
Cholesterol	0.96mg	1%
Sodium	176.45mg	13%
Potassium	165.99mg	6%
Total Carbs	7.55g	4%
Sugars	2.55g	18%
Dietary Fiber	0.84g	6%
Protein	1.03g	4%
Vitamin C	3mg	9%
Iron	0.6mg	5%
Calcium	16mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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