Directions:
- Cut tenderloins into 1/2-in. slices; flatten to 1/4-in. thickness. Sprinkle with salt and pepper. In a skillet over medium-high heat, brown pork on both sides in butter in batches. Remove and keep warm.
- In a bowl, combine the cranberry sauce, cranberry juice, cream and wine or additional juice. Pour into the skillet; simmer, uncovered, for 7-10 minutes or until reduced by half. Combine cornstarch and apple juice until smooth; gradually stir into cranberry mixture. Bring to a boil. Reduce heat; cook and stir for 2 minutes or until thickened. Pour over pork. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.52 Kcal (597 kJ) | ||
| Calories from fat | 47.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.23g | 8% | |
|---|---|---|---|
| Cholesterol | 61.56mg | 21% | |
| Sodium | 43.64mg | 2% | |
| Potassium | 333.6mg | 7% | |
| Total Carbs | 5.01g | 2% | |
| Sugars | 3.71g | 15% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 16.02g | 32% | |
| Vitamin C | 6mg | 10% | |
| Iron | 0.8mg | 4% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 109.3 Kcal (458 kJ) | ||
| Calories from fat | 36.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.01g | 8% | |
|---|---|---|---|
| Cholesterol | 47.21mg | 21% | |
| Sodium | 33.46mg | 2% | |
| Potassium | 255.84mg | 7% | |
| Total Carbs | 3.84g | 2% | |
| Sugars | 2.84g | 15% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 12.29g | 32% | |
| Vitamin C | 4.6mg | 10% | |
| Iron | 0.6mg | 4% | |
| Calcium | 8.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pork Medallions with Cranberry Sauce
Pork tenderloin (1 lb), cut into 1-inch slices, Salt and 6 more.. -
Swirled Cranberry Cheesecake
Pepperidge farm bordeaux cookie crumbs, Butter, melted and 8 more.. -
Cranberry-Chocolate Tart
Cranberry juice, divided, Unflavored gelatin and 16 more.. -
Pork Medallions Dijon
Pork tenderloin, All-purpose flour, Butter, melted and 4 more.. -
Pork Tenderloin With Apple Cider Sauce
Pork tenderloin, Salt and pepper, Butter and 8 more.. -
Seared Pork Tenderloin Medallions with Shallot-Mushroom Pan Gravy
Pork tenderloin, trimmed, Salt and 9 more.. -
Penne With Chicken, Prosciutto, Artichoke and Sun-Dried Tomatoes
Butter, Garlic cloves, minced, Marsala wine, Heavy cream and 15 more.. -
Krumkake Cookies
Melted butter, cooled to room temp, Sugar, Eggs, beaten and 7 more.. -
Pumpkin Applesauce Muffins
Melted butter or 1 1/2 tbsp cooking spray and 15 more.. -
Tenderloin with Herb Sauce
Pork tenderloins (1 lb each), Salt, Butter and 6 more.. -
Pecan Pie Bars With Shortbread Crust
Cold butter, cut into small pieces (no subs!), Flour and 7 more.. -
Creamed Cucumbers
Salt (if cucumbers are not firm), Butter, Onion, chopped and 4 more..
Also Try
-
Pork Tenderloin With Cranberry Pomegranate Sauce
Pork tenderloin , medallions, Salt, Garlic powder, Cumin and 7 more.. -
Roasted Pork Tenderloin Medallions with Dried Cranberry Sauce
Dried sage, Dried thyme, Salt, Freshly ground black pepper and 6 more.. -
Pork Tenderloin With Gingered Cranberry (Or Cherry) Sauce (5 Pt
Lean pork tenderloin, trimmed, Worcestershire sauce and 9 more.. -
-
-
-
-
Spiced Pork Medallions with Bourbon Sauce
Bourbon or reduced-sodium chicken broth, Dark brown sugar and 9 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
