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Poppyseed Salad Dressing Recipe

Poppyseed Salad Dressing Recipe

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Ingredients:

Serving

1 1/2 cups white sugar
2 tsp dry mustard powder
2 cups vegetable oil
3 tbsp poppy seeds
2 tsp salt
3/4 cup white vinegar
3 tbsp onion juice

Directions:

In a 1-quart jar with a lid, mix together the sugar, mustard powder, vegetable oil, poppy seeds, salt, white vinegar, and onion juice; tighten the lid onto the jar, and shake vigorously to combine. Reshake the dressing before using.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1173.08 Kcal (4911 kJ)
Calories from fat	1016.84 Kcal
		% Daily Value*
Total Fat	112.98g	174%
Sodium	1194.62mg	50%
Potassium	52.94mg	1%
Total Carbs	47.97g	16%
Sugars	44.32g	177%
Dietary Fiber	1.95g	8%
Protein	1.51g	3%
Vitamin C	4.9mg	8%
Vitamin A	0.1mg	4%
Iron	15.8mg	88%
Calcium	111.5mg	11%

Amount Per 100 g
Calories	528.83 Kcal (2214 kJ)
Calories from fat	458.4 Kcal
		% Daily Value*
Total Fat	50.93g	174%
Sodium	538.54mg	50%
Potassium	23.86mg	1%
Total Carbs	21.63g	16%
Sugars	19.98g	177%
Dietary Fiber	0.88g	8%
Protein	0.68g	3%
Vitamin C	2.2mg	8%
Vitamin A	0.1mg	4%
Iron	7.1mg	88%
Calcium	50.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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