Plum Bread Recipe

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Plum Bread
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Ingredients:

  • 3 eggs
  • 2 (6 oz) jars plum baby food
  • 2 cups white sugar
  • 1 tsp red food coloring
  • 1 tsp ground cloves
  • 1/2 tsp ground nutmeg
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup confectioners' sugar
  • 2 1/2 tbsp lemon juice

Directions:

  1. In a large bowl, mix together vegetable oil, white sugar, eggs, baby food, and food coloring.
  2. In separate bowl, mix together flour, cloves, cinnamon, nutmeg, salt, baking soda and nuts.
  3. Mix wet and dry ingredients together.
  4. Place in greased and floured bundt pan, (you can also use cooking spray).
  5. Bake at 350 degrees F (175 degrees C) for 50-60 minutes or until it tests done.
  6. Remove from oven to cool 10 minutes in pan. Remove and place on cooling rack.
  7. While cooling, combine confectioners' sugar and lemon juice.
  8. Brush over top while cake is still hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5651.06 Kcal (23660 kJ)
Calories from fat 2770.85 Kcal
% Daily Value*
Total Fat 307.87g 474%
Cholesterol 491.04mg 164%
Sodium 1994.94mg 83%
Potassium 1256.53mg 27%
Total Carbs 691.97g 231%
Sugars 475.49g 1902%
Dietary Fiber 18.43g 74%
Protein 72.9g 146%
Vitamin C 23.2mg 39%
Iron 9.1mg 51%
Calcium 224.6mg 22%
Amount Per 100 g
Calories 432.89 Kcal (1812 kJ)
Calories from fat 212.26 Kcal
% Daily Value*
Total Fat 23.58g 474%
Cholesterol 37.62mg 164%
Sodium 152.82mg 83%
Potassium 96.25mg 27%
Total Carbs 53.01g 231%
Sugars 36.42g 1902%
Dietary Fiber 1.41g 74%
Protein 5.58g 146%
Vitamin C 1.8mg 39%
Iron 0.7mg 51%
Calcium 17.2mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 137.9
    Points
  • 159
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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