Pizzelles Recipe

Posted by
Rate It!
Pizzelles
Add your photo!
Ingredients
9
Count
Nutrition
3617
Calories
Comments Print recipe

Ingredients:

  • 12 large eggs
  • 2 2/3 cups granulated sugar
  • 2 tbsp anise seed
  • 2 tbsp anise extract (; do not use anise oil)
  • 8 cups flour
  • 1 pinch salt

Directions:

  1. Crack eggs into a large bowl and beat lightly by hand.
  2. Add sugar and stir.
  3. Add oil and stir.
  4. Next, stir in salt, vanilla and aniseeds.
  5. Continue stirring and add anise extract. Gradually add 6 cups of flour, mixing well after each cup.
  6. Combine 1 cup flour with all of the baking powder and add to dough.
  7. The addition of the last cup of flour will depend on the consisteny that you desire. A firmer dough will produce a firmer/harder cookie. A thinner/stickier dough will produce a thinner and crispier cookie. This is a matter of personal preference. To bake pizelle: Heat a well-seasoned, pizelle iron.
  8. The iron must be well-seasoned to prevent cookies from sticking.
  9. Place a scant 1 tabl espoon of dough to each section of the iron and bake .
  10. The amount of baking time required will depend on the pizelle maker.
  11. The usual time is between 20 and 40 seconds.
  12. Take care not to burn the cookie. Turn each cookie out onto a flat surface to cool.
  13. Cool thoroughly and store in an air-tight container.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3617.1 Kcal (15144 kJ)
Calories from fat 1674.47 Kcal
% Daily Value*
Total Fat 186.05g 286%
Cholesterol 558mg 186%
Sodium 6916.88mg 288%
Potassium 1368.96mg 29%
Total Carbs 438.83g 146%
Sugars 135.19g 541%
Dietary Fiber 33.73g 135%
Protein 57.96g 116%
Vitamin C 0.7mg 1%
Iron 23.6mg 131%
Calcium 1209.9mg 121%
Amount Per 100 g
Calories 407.74 Kcal (1707 kJ)
Calories from fat 188.75 Kcal
% Daily Value*
Total Fat 20.97g 286%
Cholesterol 62.9mg 186%
Sodium 779.71mg 288%
Potassium 154.32mg 29%
Total Carbs 49.47g 146%
Sugars 15.24g 541%
Dietary Fiber 3.8g 135%
Protein 6.53g 116%
Vitamin C 0.1mg 1%
Iron 2.7mg 131%
Calcium 136.4mg 121%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 87
    Points
  • 98
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top