Directions:
- Spread pizza sauce on one tortilla.
- Sprinkle with cheese.
- Add toppings of your choice, or add some extra cheese and keep it simple.
- Top with second tortilla.
- Spray the outside of the pizzadilla with spray butter or non-stick cooking spray. I find it easiest to spray the pan, place the pizzadilla in the pan, and then spray the top side, so that all of the ingredients won't fall out trying to juggle it.
- Cook until golden brown and cheese is melted in a pan over medium heat, flipping once.
- Cut into wedges. Use remaining sauce for dipping!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.57 Kcal (258 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 3.14mg | 1% | |
| Sodium | 266.79mg | 11% | |
| Potassium | 129.21mg | 3% | |
| Total Carbs | 8.9g | 3% | |
| Sugars | 2.52g | 10% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 5.71g | 11% | |
| Iron | 0.6mg | 3% | |
| Calcium | 143.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 83.62 Kcal (350 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 4.26mg | 1% | |
| Sodium | 362.36mg | 11% | |
| Potassium | 175.5mg | 3% | |
| Total Carbs | 12.08g | 3% | |
| Sugars | 3.42g | 10% | |
| Dietary Fiber | 1.19g | 4% | |
| Protein | 7.76g | 11% | |
| Iron | 0.8mg | 3% | |
| Calcium | 194.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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