Directions:
- Crush by hand or in a blender the tomatoes and combine all of the ingredients in a boiler.
- Boil for 30 to 45 minutes.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.25 Kcal (1387 kJ) | ||
| Calories from fat | 280.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.18g | 48% | |
|---|---|---|---|
| Cholesterol | 91.19mg | 30% | |
| Sodium | 529.15mg | 22% | |
| Potassium | 67.12mg | 1% | |
| Total Carbs | 1.46g | 0% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 11.65g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 4.6mg | 26% | |
| Calcium | 8.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 323.64 Kcal (1355 kJ) | ||
| Calories from fat | 274.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.47g | 48% | |
|---|---|---|---|
| Cholesterol | 89.1mg | 30% | |
| Sodium | 517mg | 22% | |
| Potassium | 65.58mg | 1% | |
| Total Carbs | 1.43g | 0% | |
| Sugars | 1.03g | 4% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 11.38g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 4.5mg | 26% | |
| Calcium | 8.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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