Pizza Poppers 2 Recipe

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Pizza Poppers 2
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Ingredients:

Directions:

  1. Preheat oven to 375~.
  2. Separate biscuits on cutting board and flatten each biscuit with the palm of your hand.
  3. Spread out about 1/2 teaspoons pasta sauce in center of each biscuit.
  4. Place a slice of pepperoni and a chunk of string cheese in sauce.
  5. Wrap dough around filling and pinch shut and roll into a ball shape.
  6. Mix sesame seeds and oregano on plate and sprinkle or roll each popper in sesame seed mixture.
  7. Arrange poppers on a baking sheet and bake
  8. For 12 - 14 minutes, until golden.
  9. Transfer to a wire rack to cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.65 Kcal (237 kJ)
Calories from fat 35.41 Kcal
% Daily Value*
Total Fat 3.93g 6%
Cholesterol 4.95mg 2%
Sodium 137.42mg 6%
Potassium 45.15mg 1%
Total Carbs 3.52g 1%
Sugars 0.53g 2%
Dietary Fiber 0.54g 2%
Protein 2.05g 4%
Iron 0.7mg 4%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 324.86 Kcal (1360 kJ)
Calories from fat 203.08 Kcal
% Daily Value*
Total Fat 22.56g 6%
Cholesterol 28.38mg 2%
Sodium 788.07mg 6%
Potassium 258.93mg 1%
Total Carbs 20.19g 1%
Sugars 3.05g 2%
Dietary Fiber 3.1g 2%
Protein 11.76g 4%
Vitamin C 0.3mg 0%
Iron 4.1mg 4%
Calcium 192mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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