Pita Pizza Recipe

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Pita Pizza
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Ingredients:

Directions:

  1. Lay out pita bread on a cookie sheet.
  2. Spread 3 Tbsp sauce onto each pita.
  3. Sprinkle 1/8 tsp of oregano and basil onto each pita.
  4. Top with desired toppings
  5. Top with 1/4 cup of shredded mozzarella cheese and 1 Tbsp of parmesan cheese on each pita.
  6. Add red pepper flakes if desired.
  7. Broil in oven on second shelf position for about 4-5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.23 Kcal (1039 kJ)
Calories from fat 28.3 Kcal
% Daily Value*
Total Fat 3.14g 5%
Cholesterol 11.76mg 4%
Sodium 702.47mg 29%
Potassium 156.36mg 3%
Total Carbs 36.21g 12%
Sugars 1.22g 5%
Dietary Fiber 2.09g 8%
Protein 18.06g 36%
Vitamin C 1.4mg 2%
Iron 2.1mg 12%
Calcium 443.5mg 44%
Amount Per 100 g
Calories 226.39 Kcal (948 kJ)
Calories from fat 25.81 Kcal
% Daily Value*
Total Fat 2.87g 5%
Cholesterol 10.73mg 4%
Sodium 640.66mg 29%
Potassium 142.6mg 3%
Total Carbs 33.02g 12%
Sugars 1.11g 5%
Dietary Fiber 1.91g 8%
Protein 16.47g 36%
Vitamin C 1.3mg 2%
Iron 1.9mg 12%
Calcium 404.5mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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