Pistachio Vinaigrette Recipe

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Pistachio Vinaigrette
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Ingredients:

Directions:

  1. Whisk together first 5 ingredients in a bowl; slowly whisk in olive oil. Stir in pistachios and chopped fresh cilantro just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.92 Kcal (984 kJ)
Calories from fat 135.88 Kcal
% Daily Value*
Total Fat 15.1g 23%
Sodium 1165.66mg 49%
Potassium 379.51mg 8%
Total Carbs 22.62g 8%
Sugars 14.88g 60%
Dietary Fiber 3.18g 13%
Protein 6.32g 13%
Vitamin C 15.8mg 26%
Iron 1.7mg 10%
Calcium 44.6mg 4%
Amount Per 100 g
Calories 291.14 Kcal (1219 kJ)
Calories from fat 168.4 Kcal
% Daily Value*
Total Fat 18.71g 23%
Sodium 1444.59mg 49%
Potassium 470.33mg 8%
Total Carbs 28.04g 8%
Sugars 18.45g 60%
Dietary Fiber 3.94g 13%
Protein 7.83g 13%
Vitamin C 19.5mg 26%
Iron 2.1mg 10%
Calcium 55.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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