Pistachio Orange Lace Cookies Recipe

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Pistachio Orange Lace Cookies
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Ingredients
7
Count
Nutrition
691
Calories
Total time
300
Minutes
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Ingredients:

Directions:

  1. Pulse pistachios and sugar together in a food processor until nuts are finely chopped (but not ground), then stir together with remaining ingredients in a bowl. Spread dough in a 12-inch-long strip on a large sheet of plastic wrap and, starting with a long side, roll up dough in plastic wrap (dough will be very soft). Chill dough on a baking sheet until firm but still malleable, about 1 hour.
  2. Preheat oven to 325°F.
  3. Roll dough into a 15- by 1-inch log, using plastic wrap as an aid. Halve log crosswise and chill halves, wrapped in plastic wrap, until firm, about 3 hours.
  4. Cut 1 half crosswise into 1/8-inch-thick slices with a serrated knife and arrange about 2 inches apart on 2 parchment-lined large baking sheets. Flatten each cookie into a 1 1/2-inch round with the back of a fork or spoon, dipping fork in water and shaking off excess for each cookie.
  5. Bake in upper and lower thirds of oven, switching position of sheets halfway through baking, until golden, 8 to 10 minutes total. Cool cookies on sheets 5 minutes, then transfer with a metal spatula to racks to cool completely. Make more cookies with remaining dough on cooled baking sheets (line sheets with clean parchment).
  6. Cooks' notes: • Dough log can be chilled up to 5 days or frozen, wrapped in foil as well as plastic wrap, 1 month. If frozen, thaw dough just until it can be sliced.
  7. • Cookies keep, layered between sheets of wax paper or parchment (cookies should not overlap), in an airtight container at room temperature 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 690.52 Kcal (2891 kJ)
Calories from fat 391.01 Kcal
% Daily Value*
Total Fat 43.45g 67%
Cholesterol 50.88mg 17%
Sodium 222.99mg 9%
Potassium 561.18mg 12%
Total Carbs 67.46g 22%
Sugars 34.68g 139%
Dietary Fiber 7.08g 28%
Protein 14.44g 29%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 8%
Iron 2.9mg 16%
Calcium 65.4mg 7%
Amount Per 100 g
Calories 488.27 Kcal (2044 kJ)
Calories from fat 276.49 Kcal
% Daily Value*
Total Fat 30.72g 67%
Cholesterol 35.98mg 17%
Sodium 157.68mg 9%
Potassium 396.81mg 12%
Total Carbs 47.7g 22%
Sugars 24.52g 139%
Dietary Fiber 5g 28%
Protein 10.21g 29%
Vitamin C 5.4mg 13%
Vitamin A 0.2mg 8%
Iron 2.1mg 16%
Calcium 46.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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