Pistachio Nut Swirl Cake Recipe

Posted by
Rate It!
Pistachio Nut Swirl Cake
Add your photo!
Ingredients
11
Count
Nutrition
536
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 package yellow cake mix
  • 4 eggs
  • 1 cup sour cream
  • 1/2 cup oil
  • filling
  • 1/2 cup sugar
  • 1 tsp cinnamon
  • 1/2 cup finely chopped walnuts

Directions:

  1. Beat all cake ingredients at medium speed for 2 minutes.
  2. Mix filling ingredients together.
  3. Pour 1/3 of the batter into a 10 inch tube pan (Bundt or angel food pan). Sprinkle with half of the sugar/nut mixture. Repeat the layers and top with the remaining batter.
  4. Bake at 350F for 50 minutes or until center springs back when lightly touched.
  5. Cool 15 minutes before removing from pan.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.71 Kcal (2243 kJ)
Calories from fat 247.77 Kcal
% Daily Value*
Total Fat 27.53g 42%
Cholesterol 91.9mg 31%
Sodium 447.61mg 19%
Potassium 176.3mg 4%
Total Carbs 65.8g 22%
Sugars 7.43g 30%
Dietary Fiber 1.37g 5%
Protein 9.17g 18%
Vitamin C 0.5mg 1%
Iron 1.4mg 8%
Calcium 162.5mg 16%
Amount Per 100 g
Calories 366.27 Kcal (1533 kJ)
Calories from fat 169.4 Kcal
% Daily Value*
Total Fat 18.82g 42%
Cholesterol 62.83mg 31%
Sodium 306.03mg 19%
Potassium 120.53mg 4%
Total Carbs 44.99g 22%
Sugars 5.08g 30%
Dietary Fiber 0.94g 5%
Protein 6.27g 18%
Vitamin C 0.3mg 1%
Iron 0.9mg 8%
Calcium 111.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top