Pistachio Cranberry Biscotti Recipe

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Pistachio Cranberry Biscotti
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Ingredients
14
Count
Nutrition
68
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Place cranberries in a bowl and sprinkle with the orange juice.
  2. In a large mixing bowl, cream the butter and sugar.
  3. Add the eggs, one at a time, beating after each.
  4. Beat in the vanilla.
  5. Combine the flour, baking powder and salt; gradually mixing in to the creamed mixture.
  6. Stir in the pistachios and lemon peel.
  7. Drain the cranberries and stir in to the dough.
  8. On a lightly floured surface, divide the dough into thirds.
  9. Shape each piece in to a 12 inch by 2 inch log.
  10. Place on a baking sheet covered with cooking spray.
  11. Bake at 350°F for 20-25 minutes.
  12. Cool for 5 minutes.
  13. Transfer to a cutting board, and cut each log into about 20 slices with a serrated knife (cut at an angle).
  14. Place the cut side down on baking sheet coated with cooking spray and bake for 12-15 minutes turning once.
  15. Remove to wire racks to cool.
  16. For the icing, combine the confectioners' sugar and lemon peel in a small bowl. Stir in just enough milk until achieving a drizzling consistency.
  17. Drizzle over biscotti, and store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 68.43 Kcal (287 kJ)
Calories from fat 19.37 Kcal
% Daily Value*
Total Fat 2.15g 3%
Cholesterol 8.15mg 3%
Sodium 22.19mg 1%
Potassium 47.95mg 1%
Total Carbs 11.71g 4%
Sugars 7.39g 30%
Dietary Fiber 0.53g 2%
Protein 1.05g 2%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 367.91 Kcal (1540 kJ)
Calories from fat 104.16 Kcal
% Daily Value*
Total Fat 11.57g 3%
Cholesterol 43.81mg 3%
Sodium 119.32mg 1%
Potassium 257.82mg 1%
Total Carbs 62.95g 4%
Sugars 39.72g 30%
Dietary Fiber 2.87g 2%
Protein 5.64g 2%
Vitamin C 3.2mg 1%
Vitamin A 0.1mg 0%
Iron 1.1mg 1%
Calcium 65.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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