Pineapple Noodle Pudding Recipe

Posted by
Rate It!
Pineapple Noodle Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook noodles following package directions. Beat together all other ingredients except pineapple and raisins until smooth and creamy.
  2. Add drained pineapple and raisins and mix with noodles. Pour into greased baking dish.
  3. Bake at 350 degrees for 45 minutes or until knife inserted comes out clean.
  4. This can be frozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.53 Kcal (1422 kJ)
Calories from fat 149.42 Kcal
% Daily Value*
Total Fat 16.6g 26%
Cholesterol 102.54mg 34%
Sodium 174.73mg 7%
Potassium 274.14mg 6%
Total Carbs 39.27g 13%
Sugars 16.19g 65%
Dietary Fiber 1.41g 6%
Protein 9.15g 18%
Vitamin C 3.6mg 6%
Iron 1.2mg 7%
Calcium 101.1mg 10%
Amount Per 100 g
Calories 216.2 Kcal (905 kJ)
Calories from fat 95.14 Kcal
% Daily Value*
Total Fat 10.57g 26%
Cholesterol 65.3mg 34%
Sodium 111.26mg 7%
Potassium 174.56mg 6%
Total Carbs 25g 13%
Sugars 10.31g 65%
Dietary Fiber 0.9g 6%
Protein 5.83g 18%
Vitamin C 2.3mg 6%
Iron 0.8mg 7%
Calcium 64.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top