Pineapple-Lime Sorbet Recipe

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Pineapple-Lime Sorbet
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Ingredients
6
Count
Nutrition
164
Calories
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Ingredients:

Directions:

  1. Combine sugar, 2 cups water, and 2 1/2 tablespoons lime juice in a medium saucepan; bring to a boil. Reduce heat, and simmer for 5 minutes or until sugar dissolves. Remove from heat. Place the sugar mixture in an airtight container, and chill.
  2. Stir in remaining 1/4 cup lime juice, pineapple juice, and rind. Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions, adding fresh pineapple during the last 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.17 Kcal (687 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.14mg 0%
Potassium 205.5mg 4%
Total Carbs 41.78g 14%
Sugars 40.19g 161%
Dietary Fiber 0.54g 2%
Protein 0.5g 1%
Vitamin C 20.8mg 35%
Iron 0.4mg 2%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 113.7 Kcal (476 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.18mg 0%
Potassium 142.32mg 4%
Total Carbs 28.94g 14%
Sugars 27.83g 161%
Dietary Fiber 0.37g 2%
Protein 0.35g 1%
Vitamin C 14.4mg 35%
Iron 0.3mg 2%
Calcium 17.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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