Directions:
- Combine first 4 ingredients in a large bowl. Add eggs and vanilla, stirring until blended.
- Stir in butter, coconut, and pineapple. Pour into unbaked pastry shell.
- Bake at 350 degrees for 1 hour or until set, covering with aluminum foil after 40 minutes.
- Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.55 Kcal (1342 kJ) | ||
| Calories from fat | 132.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.68g | 23% | |
|---|---|---|---|
| Cholesterol | 144.34mg | 48% | |
| Sodium | 190.63mg | 8% | |
| Potassium | 110.72mg | 2% | |
| Total Carbs | 43.24g | 14% | |
| Sugars | 31.64g | 127% | |
| Dietary Fiber | 1.01g | 4% | |
| Protein | 5.57g | 11% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 25mg | 2% | |
| Amount Per 100 g | |||
| Calories | 293.77 Kcal (1230 kJ) | ||
| Calories from fat | 121.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.46g | 23% | |
|---|---|---|---|
| Cholesterol | 132.28mg | 48% | |
| Sodium | 174.7mg | 8% | |
| Potassium | 101.47mg | 2% | |
| Total Carbs | 39.63g | 14% | |
| Sugars | 29g | 127% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 5.11g | 11% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 22.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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