Pineapple Cheesecake Recipe

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Pineapple Cheesecake
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Ingredients
5
Count
Nutrition
321
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Mix first three ingredients together.
  2. Add 1 or more packets of Equal to desired sweetness.
  3. Spoon mixtures into the pie shell.
  4. Cover and refrigerate for 30 minutes to an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.99 Kcal (1344 kJ)
Calories from fat 108.04 Kcal
% Daily Value*
Total Fat 12g 18%
Cholesterol 6.8mg 2%
Sodium 623.03mg 26%
Potassium 217.38mg 5%
Total Carbs 40.53g 14%
Sugars 13.87g 55%
Dietary Fiber 0.98g 4%
Protein 11.42g 23%
Vitamin C 0.6mg 1%
Iron 1.4mg 8%
Calcium 213.3mg 21%
Amount Per 100 g
Calories 193.78 Kcal (811 kJ)
Calories from fat 65.22 Kcal
% Daily Value*
Total Fat 7.25g 18%
Cholesterol 4.11mg 2%
Sodium 376.11mg 26%
Potassium 131.23mg 5%
Total Carbs 24.46g 14%
Sugars 8.37g 55%
Dietary Fiber 0.59g 4%
Protein 6.9g 23%
Vitamin C 0.4mg 1%
Iron 0.8mg 8%
Calcium 128.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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