Picnic Cake Recipe

Posted by
Rate It!
Picnic Cake
Add your photo!
Ingredients
12
Count
Nutrition
384
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Beat together butter and firmly packed brown sugar till light and fluffy. Blend in eggs and vanilla and mix well.Sift together flour, salt and soda. Add to butter mixture alternately with buttermilk. Stir in oats,pour into greased 9x13 pan. combine buttescotch morsels, nuts and coconut. Sprinkle over batter. Bake at 350 for 30-45 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.74 Kcal (1607 kJ)
Calories from fat 168.79 Kcal
% Daily Value*
Total Fat 18.75g 29%
Cholesterol 64.62mg 22%
Sodium 912.13mg 38%
Potassium 179.27mg 4%
Total Carbs 49g 16%
Sugars 21.25g 85%
Dietary Fiber 3.85g 15%
Protein 7.09g 14%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 138.4mg 14%
Amount Per 100 g
Calories 279.15 Kcal (1169 kJ)
Calories from fat 122.79 Kcal
% Daily Value*
Total Fat 13.64g 29%
Cholesterol 47.01mg 22%
Sodium 663.53mg 38%
Potassium 130.41mg 4%
Total Carbs 35.65g 16%
Sugars 15.46g 85%
Dietary Fiber 2.8g 15%
Protein 5.16g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.7mg 13%
Calcium 100.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top