Directions:
- Place onion slices in a medium bowl. Pour vinegar and 1/2 cup warm water over onion. Stir in sugar and season with salt; let stand until slightly pickled, about 30 minutes. Drain. DO AHEAD: Can be made 2 days ahead. Let cool slightly. Cover and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.22 Kcal (261 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.41mg | 0% | |
| Potassium | 191.23mg | 4% | |
| Total Carbs | 11.6g | 4% | |
| Sugars | 5.83g | 23% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 1.15g | 2% | |
| Vitamin C | 8.6mg | 14% | |
| Calcium | 30mg | 3% | |
| Amount Per 100 g | |||
| Calories | 35.35 Kcal (148 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.34mg | 0% | |
| Potassium | 108.65mg | 4% | |
| Total Carbs | 6.59g | 4% | |
| Sugars | 3.31g | 23% | |
| Dietary Fiber | 1.31g | 9% | |
| Protein | 0.65g | 2% | |
| Vitamin C | 4.9mg | 14% | |
| Calcium | 17.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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