Directions:
- Combine vinegar, sugar, salt, spices, and water.
- Boil 10 minutes.
- Pour over eggs, when cold.
- Leave 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.19 Kcal (59 kJ) | ||
| Calories from fat | 3.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 1% | |
|---|---|---|---|
| Cholesterol | 13.75mg | 5% | |
| Sodium | 394.32mg | 16% | |
| Potassium | 6.43mg | 0% | |
| Total Carbs | 1g | 0% | |
| Sugars | 0.98g | 4% | |
| Protein | 0.5g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 30.21 Kcal (126 kJ) | ||
| Calories from fat | 7.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.89g | 1% | |
|---|---|---|---|
| Cholesterol | 29.29mg | 5% | |
| Sodium | 839.88mg | 16% | |
| Potassium | 13.69mg | 0% | |
| Total Carbs | 2.13g | 0% | |
| Sugars | 2.09g | 4% | |
| Protein | 1.06g | 1% | |
| Iron | 0.2mg | 0% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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