Amana Radish Relish Recipe

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Amana Radish Relish
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Ingredients:

  • 1 medium onion , julienned
  • 1/4 tsp whole cloves
  • 3/4 cup sugar
  • 1/2 tsp salt
  • 3/4 cup water

Directions:

  1. Combine radishes and onions. Set aside.
  2. Wrap allspice, cloves and mustard seeds in cheesecloth, and tie together. Place in saucepan with remaining ingredients.
  3. Bring to a boil, reduce heat and simmer, uncovered, 10 minutes.
  4. Pour over vegetables and steep 15 minutes.
  5. Pour into a clean pint jar and let cool slightly.
  6. Cap and refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.94 Kcal (192 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 113.64mg 5%
Potassium 113.67mg 2%
Total Carbs 10.23g 3%
Sugars 8.48g 34%
Dietary Fiber 1.18g 5%
Protein 0.57g 1%
Vitamin C 6.7mg 11%
Iron 0.1mg 0%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 50.75 Kcal (212 kJ)
Calories from fat 1.49 Kcal
% Daily Value*
Total Fat 0.17g 0%
Sodium 125.53mg 5%
Potassium 125.58mg 2%
Total Carbs 11.3g 3%
Sugars 9.37g 34%
Dietary Fiber 1.3g 5%
Protein 0.63g 1%
Vitamin C 7.4mg 11%
Iron 0.1mg 0%
Calcium 23.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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