Picadillo De Chorizo Con Maccarones(Minced Chorizo W. Macaroni Recipe

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Picadillo De Chorizo Con Maccarones(Minced Chorizo W. Macaroni
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Ingredients:

Directions:

  1. Heat olive oil in large pan and add onion and garlic, fry 2 mins on med heat and add paprika and cayenne. Fry 1 min and add meat. Fry till separated and browned, 10 minutes.
  2. Add tomato sauce or in Spanish, triturado de tomate or frito , stock cube, sweetcorn, basil, sugar and salt.
  3. Meanwhile, heat separate pan with boiling water and part cook macaroni until al dente , apprx 7 mns.
  4. Drain macaroni, and rinse under cold tap.
  5. Add water (half pint) from the tomato sauce can and add in the macaroni to the meat, add chopped cilantro, and mix well. Then pour the lot into a baking/serving dish, cover in grated cheese or any of your choice and bake 10-15 mins until melted and bubbling. Serve and enjoy.
  6. Many Spanish also make this without the macaroni and cheese and serve with fresh oven baked bread. This is just so flexible but gorgeous!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.02 Kcal (1729 kJ)
Calories from fat 82.88 Kcal
% Daily Value*
Total Fat 9.21g 14%
Cholesterol 0.04mg 0%
Sodium 809.01mg 34%
Potassium 344.73mg 7%
Total Carbs 70.2g 23%
Sugars 7.24g 29%
Dietary Fiber 4.22g 17%
Protein 11.95g 24%
Vitamin C 5.3mg 9%
Iron 42.6mg 237%
Calcium 31.6mg 3%
Amount Per 100 g
Calories 249.6 Kcal (1045 kJ)
Calories from fat 50.09 Kcal
% Daily Value*
Total Fat 5.57g 14%
Cholesterol 0.02mg 0%
Sodium 488.9mg 34%
Potassium 208.33mg 7%
Total Carbs 42.42g 23%
Sugars 4.38g 29%
Dietary Fiber 2.55g 17%
Protein 7.22g 24%
Vitamin C 3.2mg 9%
Iron 25.8mg 237%
Calcium 19.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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