Philly Cheesesteak Casserole Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 (16 oz) package bow tie pasta
2 tbsp vegetable oil
2 onions, chopped
1 1/2 lb lean ground beef
2 (10.75 oz) cans condensed cream of mushroom soup
1 (10.75 oz) can milk
1 (4 oz) can sliced mushrooms
1/2 tsp dried thyme
3 cups shredded sharp cheddar cheese
salt and pepper to taste
1 cup dry bread crumbs
3 tbsp butter or margarine, melted
1 cup shredded sharp cheddar cheese

Directions:

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish. Bring a large pot of lightly salted water to a boil Add pasta, and cook until al dente, about 8 minutes; drain, and set aside in a large bowl.
Heat vegetable oil in a skillet over medium heat. Saute onions until they begin to soften. Add ground beef, and cook, stirring, until evenly browned. Drain off grease, and pour into the bowl with the pasta. Stir in the condensed soup, then measure the milk using the soup can. Add mushrooms, and thyme until well blended. Mix in 3 cups of the cheese, and season with salt and pepper. Spread into baking dish.
In a small bowl, mix together the bread crumbs and melted butter. Mix in remaining 1 cup cheese. Sprinkle the mixture evenly over the top of the baking dish.
Bake for 30 to 35 minutes in the preheated oven, or until topping is crispy and golden.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	391.31 Kcal (1638 kJ)
Calories from fat	221.86 Kcal
		% Daily Value*
Total Fat	24.65g	38%
Cholesterol	99.66mg	33%
Sodium	454.49mg	19%
Potassium	307.15mg	7%
Total Carbs	14.35g	5%
Sugars	1.78g	7%
Dietary Fiber	1.4g	6%
Protein	27.99g	56%
Vitamin C	1.6mg	3%
Vitamin A	1mg	33%
Iron	2.1mg	12%
Calcium	359mg	36%

Amount Per 100 g
Calories	180.6 Kcal (756 kJ)
Calories from fat	102.4 Kcal
		% Daily Value*
Total Fat	11.38g	38%
Cholesterol	46mg	33%
Sodium	209.76mg	19%
Potassium	141.76mg	7%
Total Carbs	6.62g	5%
Sugars	0.82g	7%
Dietary Fiber	0.64g	6%
Protein	12.92g	56%
Vitamin C	0.7mg	3%
Vitamin A	0.5mg	33%
Iron	1mg	12%
Calcium	165.7mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cheese Burgers

Vegetable oil, separated (30 ml) and 9 more..
Quick Mushroom-Barley Soup

Vegetable oil, Onion, finely chopped and 7 more..
Caribbean Meat Pockets

Dough, All-purpose flour, Curry powder, Salt and 16 more..
Southern Black-Eyed Peas (Vegetarian)

Black-eyed peas, Vegetable stock or 4 -6 cups water and 11 more..
Land and Sea White Meat Version of Surf and Turf

Dice apricot, Diced nectarine, Diced red pepper and 43 more..
Hamburger Casserole

Lean ground beef, Onion, chopped, Fine egg noodles, cooked and 7 more..
Tater Tot Hot Dish I

Extra-lean ground beef, Salt to taste, Onion, chopped and 4 more..
Easy Shrimp Curry

Vegetable oil, Fresh shrimp, peeled and deveined and 10 more..
Lasagna Style Bow-Tie Pasta

Bow tie pasta , farfalle, Oil, Onion, chopped and 6 more..
Mushroom Beef Stroganoff

Butter or 2 tbsp margarine, Vegetable oil and 8 more..
Cowboy Black Bean Beef Chili

Lean ground beef, Vegetable oil, Onions (chopped ) and 15 more..
Baked Chicken with Applesauce Stuffing

Dry bread crumbs, Onion, chopped, Stalk celery, diced and 9 more..
Crown Roast of Pork with Savory Fruit Stuffing

Pork loin crown roast (about 8-9 lb, 14 ribs) and 24 more..
Lasagna

Vegetable oil, Onion, chopped, Garlic clove, minced and 13 more..